There is so much conflicting information about food that it’s enough to drive anybody crazy. It seems as though every day we hear some new findings. First a food is hailed as a “miracle cure” for some ailment, then a short time later they say it may do more harm than good, then a short while after that they it could do some good…depending on the circumstances. Fat is bad for you, fat is good for you, some fats are bad and some are good. Arg! How can anybody figure out what makes a healthy eating diet? That’s a great question, and the answer is more straight forward than all of those contradictory studies may suggest.

The most important thing to remember is that everybody is unique. That means what works for one person may not work for you. In fact, what works for millions of other people may not work for you, and vice-versa. You have different DNA, different likes and dislikes, different food sensitivities, different beliefs, and the list goes on. All of these things can have an impact on what constitutes a healthy eating diet for you, specifically.

Believe it or not, you can develop your own, personalized healthy eating diet!

The first step is to track everything you eat and drink for the next two or three weeks. That means meals, snacks, beverages, and even the little nibbles you may take here and there. The goal is to get a good idea of where your current diet stands. Don’t worry, nobody else will see your food journal, so be 100% honest.

You will most likely start to notice some problem areas as you are keeping your journal. It’s important that you keep track for the entire length of time, though. Don’t try to eat healthier just because you’re writing everything down.

The next step is to step back and take and objective look at all the food you ate. Try to identify problem areas, such as what time you eat certain foods, stress, or how different items relate to one another. For example, you find that you eat a lot more junk food when you skip breakfast, or that you eat a fattier lunch on Mondays.

Whatever the case may be, these problem areas are a good place to start making changes. You don’t have to make a complete change all at once. That could be too much of a shock to your system, and the temptation to go back to your old eating habits may be too strong. So, go ahead and take smaller steps by first improving the areas that need the most improving. Once those are better, you can move on to the next, and then the next, and so on.

Switching to a healthy eating diet doesn’t have to be complicated. In fact, the easier it is, the more likely you are stick with it for the long haul. That makes a lot more sense then getting on the proverbial roller coaster and going up and down for the rest of your life. Why do that? Instead, start making a few smart changes and you’ll be eating healthy before you know it.

Tags: Ailment, Beverages, Circumstances, Current, Dna, Eating Habits, Fats, Food Journal, Food Sensitivities, Healthy Diet, Healthy Eating, Junk food;, Length Of Time, Little Nibbles, Lot, Miracle Cure, Objective Look, Problem Areas, Short Time, Snacks, Worry —

Is It Healthy To Follow A Low Carb Diabetic Diet

Following a low carb diabetic diet is sometimes recommended to those that suffer from this illness. But is it healthy? Well it really depends on how the exclusive interprets low carb. The British Dietetic Association and the Food Standards Agency have expressed concern that people following low carb diets may be putting themselves at further risk.

People have tended to ignore the research as these low carb diets can result in very fast weight loss especially in the short term. Protein foods are very filling thus helping you to eat less. But eating too much protein can result in the over manufacturer of ketones, your bodys response to starvation. It is these ketones that are linked to bad breath, nausea and dizziness often associated with these diets.

It is more sensible to follow a long term method of losing weight by eating all of the food groups in moderation. It is not easy to enact to a diet that eliminates whole food groups as it can change into very monotonous eating the same food day in and day out.

Carbohydrates are an essential component of our diet. We need to eat some every day in structure to maintain health. Not all carbohydrates are created equal though and most people think of white bread, rice and potatoes when they suppose of carbs. While it would make sense to reduce your consumption of these foods, you should not cut out carbohydrates fairly.

Type 2 diabetes, also known now late onset diabetes, is caused either when the insulin the body produces fails to control blood sugar properly or when the pancreas fails to produce enough insulin. Having too much sugar in your blood causes excessive thirst, fainting and can lead to stroke and an increased risk of feelings ailment.

Eating carbohydrates that release a cartel of glucose ( logical sugar ) very quickly into your bloodstream makes diabetes more difficult to control. When eating carbohydrates, you should choose whole grain high fiber varieties. Not only will these help to fill you up and provide the nutrients you need, but you may also gain added protection from individual forms of cancer.

If you want to eat potatoes then eat jacket potatoes or those boiled in their skins. Avoid chips and roasted and try not to add butter or other fats as a dressing.

In order to lose weight, you need to combine more exercise with eating less. Exercise is beneficial in the treatment of diabetes. Just make sure you take your doctors advice before starting a new program. Aim to lose 1 to 2 pounds a week. The more gradual your weight loss the less likely you are to put it all back on again. Dont put scrap particular food off limits as that will only cause you to miss it more. Obviously you cannot eat cakes and biscuits every day, but having the odd diabetic chocolate wont bruised.

Follow a low carb diabetic diet to kick start your weight loss but consider switching to a long term weight guidance program as soon as you can.

24 Hour Fitness
http://www.www.24-hr-fitness.com

Tags: Ailment, Bad Breath, Bloodstream, British Dietetic Association, cancer;, Carbs, diabetes;, Diabetic Diet, Dizziness, Excessive Thirst, fainting, food day, Food Groups, Food Standards Agency, illness, Late Onset Diabetes, Losing Weight, Low Carb Diets, Nausea, Nausea And Dizziness, Pancreas, particular food, Protein Foods, starvation;, Stroke, treatment of diabetes, Type 2 Diabetes, White Bread, Whole Food, Whole Grain, Would Make Sense —