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Getting A Healthy Breakfast

Getting A Healthy Breakfast
Peter Garant

Breakfast, like any other meal of the day, needs proper
planning. No longer is it planned independently of the other
meals. The three meals should be planned as a unit and balanced
against the daily body requirement with enough allowance for
good health. A light breakfast must necessarily be followed be a
substantial meal, while a heavy breakfast must be followed by a
light lunch. If both breakfast and lunch are light, then a heavy
dinner is needed. Like all meals, breakfast must be planned to
include food nutrients not provided for or inadequately found in
the two other meals to complete the essential body requirements
for the day. Too often, skimpy breakfasts are blamed in lack of
time. Considering that one-fourth to one-third of the day’s
requirements is served at breakfast, the need for planning ahead
is doubly justified. Breakfast mean to break the fast of several
hours. The factors affecting the nature of the breakfast menu
will depend upon age, sex, weight, health, and kind of
activities of the individual family members. Other factors to
consider are the amount of time allotted for its preparation by
one or several family members, or by a hired helper and how
light, moderate, or heavy other meals are intended to be. Family
custom may have to contend with all of these, although strictly
speaking, this must not prevail upon the more important factors.
Breakfast should always include a raw fruit because this
contains more vitamins and minerals than cooked ones. Fresh ripe
fruits have a rich mellow aroma that can stimulate even the most
delicate appetite. It should be taken as the first course of the
meal for the same reason. Fresh eggs are good breakfast food
because they are rich in complete protein, fat, iron, calcium,
phosphorus, vitamins A & B, and niacin. They are also easy to
prepare and digest. They can be fried, poached, soft-cooked,
hard-cooked, scrambled, or prepared as an omelet. Rice and other
cereals are the main fuel contributors in breakfast. Rice is
cooked plain or sauted in small amount of fat and garlic. Corn
broiled and buttered is a practical American way that can be
adopted anywhere where corn is available. Milk is the almost
complete food and is welcome at any meal. At breakfast, milk is
popular as a beverage or taken with coffee, chocolate, oatmeal,
and other cereals. Milk should be bought from sanitary and
reliable sources. Fresh milk is safer if pasteurized before
serving. Breakfast breads may be in the form of rolls, buns,
loafbread, biscuits, waffles, or hot cakes. Breads can be
toasted and served with butter or fruit jam like strawberry.
Waffles, hotcakes, and French toast are good for heavy and
substantial breakfast. Rolls with butter and jam, jelly, or
marmalade are suitable for heavy breakfast, too, especially if
taken with a heavy protein dish and chocolate.

About the author:

Mr. Peter Garant is writing health, diet and exercise articles
for the 1200″>http://www.diet1200.com”>1200 calories
diet site and herbal health related articles for his herbal”>http://www.good-herbal-health.com”>herbal health site.


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Natural Fat Loss

When it comes to losing weight, everyone wants a quick solution. Natural fat loss supplements abound, promising quick, immediate weight loss. However, if you’re truly interested in losing weight naturally, the only real way to do so is through diet and exercise. Natural weight loss is just that natural. It’s a process that your body goes through. You can’t reproduce natural fat loss by taking a pill or eating strange combinations of foods. You can, however, encourage it by eating well and exercising regularly.

Natural fat loss is achieved as the body loses fat and gains muscle. You can encourage fat loss and muscle gain by eating properly and working out. Foods for natural fat loss are nutrient dense, rich in vitamins and minerals. Foods like fruits and vegetables are packed with nutrition, without being packed with calories. For a natural fat loss diet, choose lots of fruits, vegetables, whole grains, lean meats, and fat free dairy. By limiting your caloric intake, you’re encouraging natural fat loss.

As you build muscle, you decrease the percentage of your body composed by fat. A muscle toning program can add lean, toned muscle without adding bulk. Low weights and high repetitions will help you achieve a long, lean physique, while aiding your natural fat loss. As you build muscle, your body will burn calories more efficiently, which will allow you to burn your remaining fat even more quickly!

Cardio exercise will also help in your natural fat loss journey. After your first fifteen minutes of cardio, your body begins to burn fat for energy. You can ramp this process up even more by exercising first thing in the morning before breakfast. Your body burns more fat on an empty stomach, so this can be a quick and easy way to jump start natural fat loss. If you get dizzy or shaky with this method, try adding a light breakfast with a low fat protein source, such as whole grain bread with peanut butter. This will give you enough nutrients for exercise, without weighing you down.

Natural fat loss can only be achieved through diet and exercise. If you are interested in losing fat naturally, without supplements, pills, or powders, you can do so. Natural fat loss involves a lot of effort, but it is well worth it. It is the easiest type of weight loss to maintain. Weight lost with fad diets is often quickly regained. However, with natural weight loss, you will achieve results that will stick with you for a lifetime. By learning how to eat right and exercise properly, you’re enabling your body to lose fat now, and maintain your weight loss for a lifetime!

This article is for informational purposes only. It is not medical advice, nor should it be interpreted or substituted as medical advice. Prior to making changes to your physical exercise routine and your diet, you should always consult your personal physician.


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